FRIED OYSTER PO’ BOY
Fried oysters served on fresh French bread (or wrap) with shredded lettuce, tomato, house pickles, mayonnaise
MARYLAND-STYLE CRAB CAKE SANDWICH
Jumbo lump crab cake, pan seared, served with lettuce, tomato
CHICKEN CLUB SANDWICH
Fried, grilled, or blackened 8 oz. Claxton chicken breast served on a brioche bun withlettuce, tomato, onions, pickles and your choice of cheese
CHICKEN PARMESAN
Grilled or fried 8 oz. Claxton chicken breast topped with marinara and provolone cheese
SHRIMP SALAD SANDWICH
Served on whole grain wheat bread, fresh French bread or wrap with lettuce and tomato
NEW YORK STRIP 14 OZ
Certified Angus, grilled to your preference, shitake mushroom, red Zinfandel demi-glace
HUDSON’S GROUND BRISKET BURGER*
Ground brisket and chuck patties, pan grilled and served on brioche with lettuce, tomato, onion, pickles, and choice of cheese. Add bacon for $1